香港风味腊肉 │ Hong Kong Pork Belly Meat
腊肉使用新鲜猪肉制作，另加特调料酒腌制而成｜Pork Belly Meat made from fresh and premium pork meat
产地│Origin：香港｜Hong Kong
储藏方法│Storage：存于通风阴凉处，如需较长时间食用，封好存于0-8℃雪柜最佳 Store in cool and dry place, suggested to sealed and chilled at 0-8℃
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