天龙鲍鱼花胶螺头鸡煲翅 Abalone, Fish Maw, Conch and Shark Fin in Chicken Soup
净重│Net Weight: 800g
产地│Origin: 香港 HongKong
成分│Ingredients: 原只鲍鱼2只,原块花胶2块,足料鱼翅100克 **重量以未杀菌前的熟鱼翅分量计算,鸡腿肉,猪肉,螺头,元贝,金华火腿,猪骨汤,鸡汤,岩盐。 Abalone, Fish Maw(40g), Shark Fin(100g), Chicken Thigh, Pork, Conch, Scallop, Chinese Ham, Himalayan Salt, Chicken Soup, Pork Bone Soup.
建议食用方法│Cooking Sggestion: 开罐倒出后加热5-8分钟即可 Open can empty contents and Heat for 5-8 mins.